Monday 11 March 2013

Masala Stuffed Pomfret Fry

 
 
When i got some pomfret, i didnt have to think much...I definitely went for pomfret fry..Tastes great n healthy too!!!!
You can make pomfret curry by adding coconut...But i have to admit that fried fish always tastes great than curries:) I am a huge fan of sea foods n you can make this out from my recipe entries!!!!!

Ingredients :

Pomfret   -  2 ( washed and cleaned)
Garlic      -   6-8 Cloves
Ginger     - 1 large one
Green chilli  - 3
lemon juice  -  1tsp
Red chilli powder  -  2tsp
Salt          - 1tsp

For garnish :
Onion rings and tomato

Method:

1. Make incisions on both sides of fish.
2. Make a paste out of green chilli,ginger,garlic.
3.Add red chilli powder n salt n mix well.
4. Add 1 tsp lemon juice also.
5. Put this masala paste in to the incisions. Keep it for 15mint.
6. Deep fry it n ensure that both sides are cooked properly.
7. Drain excess oil with tissue paper n garnish with onion rings and tomato. While serving pour little lemon juice on the top.
 




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